- Critical: Adequate hand wash facilities: supplied, accessible; Toilets properly supplied
- Food & non-food contact surfaces cleanable, design
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1/25/2016 |
- Critical: Adequate hand wash facilities: supplied, accessible; Toilets properly supplied
- Water: adequate pressure, sufficient capacity
- Food properly labeled, original container, honestly presented
- Food & non-food contact surfaces cleanable, design
- Floors,walls ceilings (premises):clean, free of litter; Removal of pests
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2/19/2015 |
- Critical: Adequate hand wash facilities: supplied, accessible; Toilets properly supplied
- Food & non-food contact surfaces cleanable, design
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5/28/2014 |
- Food properly labeled, original container, honestly presented
- Single-use, single-service articles: properly stored, used
- Food & non-food contact surfaces cleanable, design
- Other
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8/22/2012 |
- Handwash Facilities Adequate/Convenient/Accessible with Soap and Towels
- Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
- Lighting provided as required, fixtures shielded properly.
- Proper number of sinks: mop sinks, dishwashing sinks, food preparation sinks, used for intended purposes.
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8/3/2011 |
- Thermometers provided and conspicuous
- Floors, walls, ceilings in good repair, clean, constructed properly.
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1/5/2011 |
| No violation noted during this evaluation. | 3/23/2010 |
- Food Protected during Storage, Display, Transportation, Service
- Hot and Cold Water Under Pressure / Sufficient Capacity
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3/16/2010 |
- Handling of food or ice minimized, proper use of utensils
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12/16/2009 |
- Critical: Cold Hold (41/45 F)
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7/7/2008 |
- Original container, no misbranding, honestly presented, properly labeled
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9/25/2007 |
- Critical: Cross-Contamination of Raw/Cooked Foods/Other
- Original container, no misbranding, honestly presented, properly labeled
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3/9/2007 |
- Original container, no misbranding, honestly presented, properly labeled
- Lighting provided as required, fixtures shielded properly.
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11/2/2005 |
- Original container, no misbranding, honestly presented, properly labeled
- Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
- Toilet rooms enclosed, self-closing doors; fixtures in good repair, clean; proper waste receptacles,
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11/1/2004 |
Restaurant representatives - add corrected or new information about Jerrys Truck Stop, Box 46, Crawford, OK 73638 »