No violation noted during this evaluation. | 8/26/2015 |
No violation noted during this evaluation. | 6/30/2015 |
- Food & non-food contact surfaces cleanable, design
- Non-food contact surfaces clean; Cleaning frequency
|
12/31/2014 |
- Critical: No Bare Hand Contact with Readt-to-Eat foods Or alternate methods; Glove limitations
- Critical: Food seperated/protected; Proper tasting procedures; Self-serve operations; Single service use when required
- Cooling time & temp; cooling methods
- Warewash,sanitize equipment:Design,supplies, operated; Test strips; Temp guages; Alarms
- Food & non-food contact surfaces cleanable, design
|
12/28/2013 |
- Critical: Food seperated/protected; Proper tasting procedures; Self-serve operations; Single service use when required
- Sinks used for intended purposes
- Warewash,sanitize equipment:Design,supplies, operated; Test strips; Temp guages; Alarms
- Food contact surfaces of equipment & utensils clean
- Contamination prevented during food preparation, storage & display; Washing fruits/vegetables
- In-use utensils proper storage,cleaning frequency; Utensils equip & linens: properly stored, dried, handled;Linens clean
- Food & non-food contact surfaces cleanable, design
|
6/19/2013 |
- Warewash,sanitize equipment:Design,supplies, operated; Test strips; Temp guages; Alarms
- Food contact surfaces of equipment & utensils clean
- Non-food contact surfaces clean; Cleaning frequency
|
11/26/2012 |
- Toxic substances properly identified, stored, used
- Food & non-food contact surfaces cleanable, design
|
3/26/2012 |
- Lighting provided as required, fixtures shielded properly.
|
6/22/2010 |
No violation noted during this evaluation. | 12/23/2009 |
No violation noted during this evaluation. | 6/23/2009 |
No violation noted during this evaluation. | 12/15/2008 |
- Lighting provided as required, fixtures shielded properly.
|
6/26/2008 |
- Non-food-contact surfaces of equipment and utensils clean.
|
12/19/2007 |
- Floors, walls, ceilings in good repair, clean, constructed properly.
|
6/11/2007 |
- Non-food-contact surfaces of equipment and utensils clean.
- Floors, walls, ceilings in good repair, clean, constructed properly.
|
12/27/2006 |
No violation noted during this evaluation. | 6/19/2006 |
- Plumbing properly installed and maintained, inspected where required.
- Floors, walls, ceilings in good repair, clean, constructed properly.
|
12/20/2005 |
- Floors, walls, ceilings in good repair, clean, constructed properly.
|
6/14/2005 |
- Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
- Plumbing properly installed and maintained, inspected where required.
|
11/9/2004 |
Restaurant representatives - add corrected or new information about Junes, 123 S Broadway, Checotah, OK 74426 »