- Non-food contact surfaces clean; Cleaning frequency
|
11/5/2015 |
- Floors,walls,ceilings (physical facilities):design, maintained, good repair, Outer openings protect
- Other
|
9/11/2015 |
- Food contact surfaces of equipment & utensils clean
- Eating,drink,tobacco use; No discharge from eyes,nose
|
2/9/2015 |
- Food & non-food contact surfaces cleanable, design
|
11/3/2014 |
- Non-food contact surfaces clean; Cleaning frequency
- Floors,walls ceilings (premises):clean, free of litter; Removal of pests
- Floors,walls,ceilings (physical facilities):design, maintained, good repair, Outer openings protect
- Service Sinks;Maintenance & cleaning tools
- Other
|
8/21/2014 |
- Hot holding temps; received at proper temp
- Floors,walls,ceilings (physical facilities):design, maintained, good repair, Outer openings protect
|
1/28/2014 |
- Non-food contact surfaces clean; Cleaning frequency
- Plumbing sys: maintained, backflow device instal
- Floors,walls,ceilings (physical facilities):design, maintained, good repair, Outer openings protect
- Service Sinks;Maintenance & cleaning tools
- Other
|
11/6/2013 |
- Critical: No Bare Hand Contact with Readt-to-Eat foods Or alternate methods; Glove limitations
- Plumbing sys: maintained, backflow device instal
- Floors,walls,ceilings (physical facilities):design, maintained, good repair, Outer openings protect
- Other
|
8/27/2013 |
- Plumbing sys: maintained, backflow device instal
- Floors,walls,ceilings (physical facilities):design, maintained, good repair, Outer openings protect
|
4/18/2013 |
- Warewashing: Sanitize at ppm/temp
- Other
|
11/14/2012 |
- Wiping cloths: properly used & stored; Sponges prohibited
- Floors,walls,ceilings (physical facilities):design, maintained, good repair, Outer openings protect
|
9/14/2012 |
No violation noted during this evaluation. | 5/9/2012 |
- Floors,walls,ceilings (physical facilities):design, maintained, good repair, Outer openings protect
|
12/9/2011 |
- Evidence of Rodent/Insect Contamination/Other Animals/Outer Openings Protected
- Lighting provided as required, fixtures shielded properly.
|
5/3/2011 |
- Manual/Mechanical Warewashing and Sanitizing at ( ) ppm/temperature
- Wiping cloths clean, use restricted, rinsed/stored in proper sanitizer.
- Lighting provided as required, fixtures shielded properly.
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3/28/2011 |
- Critical: Cold Hold (41/45 F)
- Equipment Adequate to Maintain Product Temperature/Accurate Thermometers Provided
- Evidence of Rodent/Insect Contamination/Other Animals/Outer Openings Protected
|
9/23/2010 |
- Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
|
11/5/2009 |
Restaurant representatives - add corrected or new information about Wellston Public School, 800 Birch Ave., Wellston, OK 74881 »