- Critical: PIC Present, demonstration of knowledge, performs duties
- Critical: Hands clean, washed, maintained; Hand antiseptics
- Critical: Food seperated/protected; Proper tasting procedures; Self-serve operations; Single service use when required
- Cold holding temps; received at proper temp
- Date marking and disposition
- Warewash,sanitize equipment:Design,supplies, operated; Test strips; Temp guages; Alarms
- Food contact surfaces of equipment & utensils clean
- Water: adequate pressure, sufficient capacity
- Eating,drink,tobacco use; No discharge from eyes,nose
- Wiping cloths: properly used & stored; Sponges prohibited
- In-use utensils proper storage,cleaning frequency; Utensils equip & linens: properly stored, dried, handled;Linens clean
- Food & non-food contact surfaces cleanable, design
- Non-food contact surfaces clean; Cleaning frequency
- Hand wash sinks:designed, clean,used; Proper signage
- Floors,walls ceilings (premises):clean, free of litter; Removal of pests
- Other
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4/23/2015 |
- Non-food contact surfaces clean; Cleaning frequency
- Toliet facilities: accessible, properly constructed, cleaned Self closures
|
11/7/2013 |
- Toliet facilities: accessible, properly constructed, cleaned Self closures
- Floors,walls ceilings (premises):clean, free of litter; Removal of pests
|
5/9/2013 |
- Wiping cloths: properly used & stored; Sponges prohibited
- Toliet facilities: accessible, properly constructed, cleaned Self closures
- Floors,walls ceilings (premises):clean, free of litter; Removal of pests
|
12/28/2012 |
- Critical: Food seperated/protected; Proper tasting procedures; Self-serve operations; Single service use when required
- Non-food contact surfaces clean; Cleaning frequency
- Service Sinks;Maintenance & cleaning tools
|
6/7/2012 |
- Handling of food or ice minimized, proper use of utensils
- Floors, walls, ceilings in good repair, clean, constructed properly.
- Lighting provided as required, fixtures shielded properly.
|
8/31/2011 |
- In-use food or ice dispensing utensils properly stored and used
- Floors, walls, ceilings in good repair, clean, constructed properly.
|
12/14/2010 |
- Critical: Proper Handwashing / Proper Handling of Ready-To-Eat
- Premises maintained free of litter, unnecessary articles removed, storage in an orderly manner
|
2/16/2010 |
- Good Hygienic Practices (Eating/Drinking/Smoking/Tobacco Use/Other)
|
9/29/2009 |
- Non-food-contact surfaces of equipment and utensils clean.
|
5/13/2009 |
- Non-food-contact surfaces of equipment and utensils clean.
|
5/12/2009 |
| No violation noted during this evaluation. | 4/7/2009 |
- Evidence of Rodent/Insect Contamination/Other Animals/Outer Openings Protected
|
9/12/2008 |
- Equipment and utensils pre-flushed, scraped, soaked.
|
3/21/2008 |
- Handwash Facilities Adequate/Convenient/Accessible with Soap and Towels
- Floors, walls, ceilings in good repair, clean, constructed properly.
|
9/27/2007 |
| No violation noted during this evaluation. | 5/15/2007 |
- Toxic Items Properly Used/Stored/Labeled
- Thermometers provided and conspicuous
- Handling of food or ice minimized, proper use of utensils
- Plumbing properly installed and maintained, inspected where required.
|
9/14/2006 |
| No violation noted during this evaluation. | 3/23/2006 |
- Handling of food or ice minimized, proper use of utensils
- Food or ice contact surfaces properly designed, constructed, maintained, installed, located, ANSI ap
- Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
- Lighting provided as required, fixtures shielded properly.
|
9/6/2005 |
- Handling of food or ice minimized, proper use of utensils
|
11/6/2004 |
- Food Protected during Storage, Display, Transportation, Service
- Demonstration of Knowledge / Person In Charge
- Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
- Proper number of sinks: mop sinks, dishwashing sinks, food preparation sinks, used for intended purposes.
|
9/10/2004 |
Restaurant representatives - add corrected or new information about Yesterdays, 1901 N Hwy 64, Guymon, OK 73942 »