-
Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45oF as required.
-
Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
-
Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
-
Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
-
Wiping cloths dirty, not stored properly in sanitizing solutions
|
Nov 2, 2010
|
91 |
Restaurant representatives - add corrected or new information about Port City Cafe and Bakery, 209 West First Street, Oswego, NY 13126 »