Brothers Pizza, 4083 Londonderry Rd, Harrisburg, PA - Restaurant inspection findings and violations

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Business Info

Restaurant name: BROTHERS PIZZA
Address: 4083 LONDONDERRY RD, Harrisburg, PA 17109
Phone: 717-541-1400
Total inspections: 3
Last inspection: 05/20/2014
Last inspection violation count: 19
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Inspection findings

Inspection Date

Type
  • Poisonous or Toxic Substance Working Containers Identify Common Name (46.1002)
    --Observed chemical spray bottles without a label with the common name.
  • Prohibiting Poisonous or Toxic Material Containers to Store Food (46.1023)
    --Observed bleach being stored in a spray bottle previously used to store degreaser.
  • Eating, Drinking or Using Tobacco (46.151(a))
    --Observed an employee chewing gum in the food preparation area.
  • Hot Holding Potentially Hazardous Foods (46.385(a)(1))
    --Sauce was held at 123 °F, in the grill area, rather than 135°F or above as required.
  • Food Storage Requirements & Prohibited Areas (46.321)
    --Observed onions being stored directly on the floor in the walk-in cooler, rather than 6 inches or higher, as required.
  • Reheating Food (46.365)
    --Sauce, which was cooled, was not reheated to 165°F within two hours, for hot holding.
  • Materials for Surfaces that are Nonfood-Contact Surfaces (46.522)
    --Observed cardboard being used as a liner on shelves, which is not easily cleanable.
  • Food Temperature Measuring Devices Provided (46.632)
    --Thermometers for ensuring proper temperatures of food are not available or readily accessible.
  • Objective of Cleaning Food Contact Surfaces & Utensils (46.711(a))
    --Observed ice shoot on soda machine with accumulation of black residue.
  • Sanitization of equipment and utensils (46.731)
    --Observed no sanitizer in sanitizer bucket with wiping cloth.
  • Storing Clean Items (46.774)
    --Observed a box of single-use containers directly on the floor, rather than 6 inches or higher, in the shed storage area.
  • Handwashing Facility Installation (46.822(b))
    --The handwash sink located in the bathroom and warewashing area does not have water at a temperature of at least 100°F.
  • Materials, Design, Construction & Installation of Storage Areas & Waste Receptacles (46.881)
    --Outdoor storage area for refuse in no non-absorbent flooring, such as concrete or asphalt.
  • Operation & Maintenance of Storage Areas, Redeeming Machines, Waste Receptacles & Waste Handling Units (46.884)
    --Observed dumpster lid open.
  • Light Bulb Protective Shielding (46.922(a))
    --Lights are not shielded or shatter proof over the food preparation area.
  • Cleaning Ventilation Systems (46.981(d))
    --Observed accumulation of static dust on the ventilation fans next to the hood system.
  • 3 C.S, 6501-6510 (FEC)
    --Food facility operator failed to post an original, valid Food Employee Certification in a location conspicuous to the consumer.
 05/20/2014Regular
No violation noted during this evaluation. 05/20/2014Follow-up
No violation noted during this evaluation. 01/24/2013Opening

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