Identification of Content on Food Storage Containers (46.282)
--Food ingredient storage containers, in the prep area, is not labeled with the common name of the food. The containers were labeled.
Food Preparation Protected (46.323)
--The mop sink is between the equipment sink drainboard and the meat slicer table. Partitions shall be placed to prevent splashing of mop water onto the drainboard and table.
Objective of Cleaning Food Contact Surfaces & Utensils (46.711(a))
--Old food residue on the meat slicer blade, frame and housing. The slicer was disassembled for cleaning.
Cleaning Frequency, Cleaning Agents & Clean Solutions for Mechanical or Manual Warewashing Equipment (46.674(a)-(c))
--Dirt and residue in the equipment sink bays. The bays were cleaned.
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