Repair & Cleaning Various Premises, Structures, Attachments & Fixtures (46.981(a)-(c)(g)(n))
--Rear storage room. Food product stored on the floor. Food and beverage must be stored on approved shelving or dunnage racks a minimum of 6 inches off the floor. To allow for proper cleaning and to protect product from contamination. Adjust shelving height to at least 6 inches off the floor. Keep all product stored on approved shelving. Correct within 30 days.
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