Equipment in Good Repair & Proper Adjustment (46.671)
--Metal shavings / debris in the door tracks of the deli case. This is an old unit, and the bottom sliding glass door appears to have metal on metal contact when opened / closed.
Frequency of Cleaning Nonfood-Contact Surfaces (46.714)
--Heavy accumulation of food residue / debris and oil under the deep fryers and along wall behind. Heavy buildup of static dust / grease in the ventilation hood system filters and surrounding framework. Clean immediately.
Surface Characteristics of Indoor Areas of Food Facilities (46.901)
--Numerous cracked / broken floor tiles observed throughout the facility making them no longer smooth and easily cleanable.
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