Chemical Use Criteria (46.1024)
--Food facility is using Chlorine Sanitizer at a high concentration of 200 ppm, not approved in the Code of Federal Regulations for food contact sanitizing at this level.
Sanitizing Solution Testing Device Provided & Used (46.634 & 46.674(e))
--Food facility does not have available sanitizer test strips or test kit to determine appropriate sanitizer concentration.
Objective of Cleaning Grease & Soil Accumulations & Nonfood Contact Surfaces (46.711(b)(c))
--Observed an accumulation of grease on the non food contact surface of the hot dog roller.
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