Preventing Contamination from Food Contact with Equipment & Utensils (46.301)
--scoops without handles were observed being stored in contact with ready-to-eat potatoes and lettuce. *Corrected*
Sanitization of equipment and utensils (46.731)
--Observed deeply scored and discolored cutting board located in front food preparation area. *Corrected*
Objective of Cleaning Grease & Soil Accumulations & Nonfood Contact Surfaces (46.711(b)(c))
--The following areas were observed to have presence of old food debris and grease accumulations, these areas not cleaned at frequency to preclude these accumulations: Sides of deep frying units and side of food preparation table, floors below main grill area equipment, and below freezers containing ice cream.
Storing Clean Items (46.774)
--Observed sanitized drinking glasses in front food preparation area being stored with wet nesting. *Corrected*
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