Restaurant name: HILLER VOL FIRE COMPANY
Address: 1ST ST PO BOX 187, Hiller, PA 15444
Phone: 724-785-9793
Total inspections: 2
Last inspection: 01/31/2014
Last inspection violation count: 4
Frequency of Cleaning Equipment Food Contact Surfaces and Utensils (46.712)
--Black residue observed on the interior of the bar ice machine on the plastic components & rubber tubing. Ice was discarded and components were thoroughly cleaned/sanitized during the inspection. KEEP ON A REGULAR CLEANING SCHEDULE. A REPEAT VIOLATION OF THIS CAN RESULT IN PROSECUTION.
Frequency of Cleaning Nonfood-Contact Surfaces (46.714)
--Noted grease accumulation present on the cooking line equipment.
Repair & Cleaning Various Premises, Structures, Attachments & Fixtures (46.981(a)-(c)(g)(n))
--Observed black dirt & grease buildup on the floors under the cooking line/under equipment. PREVIOUSLY CITED.
Availability, Capacity & Pressure of Water (46.805)
--Food facility hot water heater is not producing enough hot water to supply sinks at the time of this inspection. Hot water must be a minimum of 110*F to the 3-bowl sinks and was only reaching between 100-103*F despite the tank being turned up a couple of times. No dish washing can be done until hot water is restored. Utilize single service items in the meantime. Also, ensure water is a minimum of 100*F for proper hand washing temperature. Call when restored.
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