Storing Clean Items (46.774)
--Product thawing within the walk-in cooler. It is held on a shallow tray. Liquid from the product overflowed the tray, and onto the floor.
Surface Characteristics of Indoor Areas of Food Facilities (46.901)
--Grease has flowed from the flat grill, and through the floor. The floor appears clean otherwise. Owner has installed a fabricated metal catch sink, which surrounds the entire stove / oven (to abate this situation).
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