- Wiping Cloths Use Limitations (46.304)
--Observed wet wiping cloths on one prep refrigerator in kitchen, not being stored in sanitizer solution. COS
- Food Storage Requirements & Prohibited Areas (46.321)
--Observed medicine stored in food prep area instead of in the employee locker or dressing room, a prohibited area for food storage. COS
- Sanitizing Solution Testing Device Provided & Used (46.634 & 46.674(e))
--Food facility does not have available sanitizer test strips or test kit to determine appropriate sanitizer concentration, 5 days to correct.
- Equipment in Good Repair & Proper Adjustment (46.671)
--Found one lid on ice cream chest broken, 30 days to correct. Also ice cream chest has over a 1/2 inch of ice on the inside of it. 5 days to correct..
- Objective of Cleaning Grease & Soil Accumulations & Nonfood Contact Surfaces (46.711(b)(c))
--Observed handles on coolers, walk-in cooler, microwaves, wooden shelves, metal table legs, lower shelves, spice shelves equipment, floor under & near equipment, in kitchen and storage rooms/area, with an accumulation of dust, dirt, food residue, debris on non-food contact surfaces.
- Surface Characteristics of Indoor Areas of Food Facilities (46.901)
--Found kitchen and storage room walls unpainted &/or in need of paint, surfaced are not durable, smooth, non-porous, non-absorbent. Correct by 4/12/2014.
- Cleaning & Storing Maintenance Tools (46.981(e)(m))
--Mops / brooms stored in back storage area & near kitchen hand sink, with potential to contaminate food equipment and utensils. Move the brooms, mop and bucket to a location away from food today. Clean out back cluttered storage closet/old rest room, convert it into a mop/broom/chemical closet.
- Drying Mops (46.981(f))
--Mops are not being hung to air dry. Correct by 12/17/2013.
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12/12/2013 | Regular |
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