Objective of Cleaning Food Contact Surfaces & Utensils (46.711(a))
--Observed a food residue build-up on the food contact surface of the can opener (clean at least every (4) hours during use).CORRECTED.**
Frequency of Cleaning Nonfood-Contact Surfaces (46.714)
--Observed a soil build-up on the interior of the Pizza Bain Maire refrigeration unit.
Light Bulb Protective Shielding (46.922(a))
--Lights are not shielded (end caps loose) or shatter proof in the food preparation area.
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