Cold Holding Potentially Hazardous Foods (46.385(a)(2)-(a)(5))
--37 containers of milk were held at 75 °F, rather than 41°F or below as required.
Equipment in Good Repair & Proper Adjustment (46.671)
--Ambient temperature of the small counter top milk refrigerator is 75 degrees.
Objective of Cleaning Food Contact Surfaces & Utensils (46.711(a))
--Insides of two microwaves were not clean.
Repair & Cleaning Various Premises, Structures, Attachments & Fixtures (46.981(a)-(c)(g)(n))
--Floor drain under the three bay sink is not clean to sight and touch.
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