Preventing Cross-Contamination of Packaged and Unpackaged Food by Separation, Packaging & Segregation (46.281)
--Numerous foods were uncovered in the walk-in cooler. Cover all food in storage to protect from contamination.
Food Storage Requirements & Prohibited Areas (46.321)
--Various foods were stored on the floor of the walk-in cooler. Store all food at least 6 inches off the floor.
Heating, Ventilating & Air Conditioning System Vent Design & Installation (46.922(b))
--Caulking between cooking line exhaust hood and the wall has become dislodged. Remove damaged caulking and re-caulk according to manufacturer's specifications.
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