- Preventing Contamination from Ice Used as a Coolant (46.286)
--An open box of sauces were stored directly below the walk-in refrigeration unit, which was dripping condensate.
- Frequency of Cleaning Nonfood-Contact Surfaces (46.714)
--Black slime / food scraps found on top and inside the cracked rubber door gasket.
- Jewelry (46.136)
--Food employee observed in food prep area, wearing multiple rings on her gloved hands.
- Preventing Cross-Contamination of Packaged and Unpackaged Food by Separation, Packaging & Segregation (46.281)
--Several bags were stored open and subject to contamination by condensate inside the walk-in cooler.
- Wiping Cloths Use Limitations (46.304)
--Observed wiping cloths not stored in a sanitizing solution between uses as required.
- Chemical Sanitization for Mechanical or Manual Warewashing Equipment (46.674(d))
--The chlorine concentration in the sanitizing solution of the wiping cloth bucket was between 10-50 ppm, rather than 50-100 ppm as required.
- Toilets & Urinals Required (46.823(b) & 46.942(a))
--Toilet inside the men's restroom is extremely loose at the bowl base / floor juncture.
- Operation & Maintenance of Storage Areas, Redeeming Machines, Waste Receptacles & Waste Handling Units (46.884)
--Outside [WM] waste handling unit has no drain plug.
- Materials, Design, Construction & Installation of Storage Areas & Waste Receptacles (46.881)
--Waste Mgmt dumpster lid has been wedged between the other dumpster and doesn't allow closure of this trash dumpster.
- Surface Characteristics of Indoor Areas of Food Facilities (46.901)
--Left side soda unit has caulking that is not durable, smooth, non-porous, non-absorbent. Several cracked seams were found.
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09/10/2014 | Regular |
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