Eating, Drinking or Using Tobacco (46.151(a))
--An open employee's beverage container was observed in the food prep. area.
Hair Restraints (46.152)
--Food employees observed in food prep. area, not wearing proper hair restraints, such as nets or hats.
Food Storage Requirements & Prohibited Areas (46.321)
--Observed food stored directly on the floor in walk-in freezer, rather than 6 inches off of the floor as required.
Cold Holding Potentially Hazardous Foods (46.385(a)(2)-(a)(5))
--Cooked then cooler peppers, onions, and mushrooms being held at room temperature rather than 41 degrees or below as required. Corrected on site
Cleaning Frequency, Cleaning Agents & Clean Solutions for Mechanical or Manual Warewashing Equipment (46.674(a)-(c))
--Mechanical warewashing equipment had mineral buildup observed inside.
Objective of Cleaning Grease & Soil Accumulations & Nonfood Contact Surfaces (46.711(b)(c))
--Observed food debris and platter in interior of microwaves.
Drying Mops (46.981(f))
--Mops are not being hung to air dry.
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