Poisonous or Toxic Substances Limitations on Presence and Use (46.1022)
--Excessive chlorine sanitizer in the spray bottle on the counter adjacent to the cook line. The bottle was emptied and refilled with 100 ppm chlorine and water.
Hair Restraints (46.152)
--Food employee observed in the kitchen, not wearing a proper hair restraint, such as a net or hat.
Quality of Water (46.804)
--Current water test for coliform bacteria is not available. Fax a copy to the PA Dept. of Agriculture, Food Safety 570-836-6266 Attn: R. Kilanowski.
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