Andrew DiPace
Added on Jul 19, 2014 5:18 PM
Visited on Jul 16, 2014 6:00 PM
On Wednesday, July 16th, 2014, I, along with six friends, waited in the hot sun for a table for an hour and a half. Service was ONLY AVAILABLE OUTDOORS even though there were many perfectly fine dining areas inside the actual restaurant which were totally empty. The restaurant essentially, if you want to eat there in the Spring and summer, forces you to eat outside in the blazing heat with the bugs.....no opportunity to eat inside the restaurant unless it's raining pretty hard. The food is okay but not to wait for ninety minutes and then wait again to be served because they are always short staffed!!!!
Would you recommend TOBIAS S FROGG to others? No
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