- Cooling, Heating, & Holding Capacities (46.611)
--The three door Beverage Air bain-marie opposite the hot line is failing to maintain ambient product temperature of 41*F or below. Currently all product is being maintained in ice beds to maintain internal product temperature.
- Objective of Cleaning Food Contact Surfaces & Utensils (46.711(a))
--Bain-marie and other cutting boards are heavily score and not easy to clean, and has dark old food stains and knife marks.
- Materials for Surfaces that are Nonfood-Contact Surfaces (46.522)
--Grey pipe insulation over lip of large prep table in the banquet kitchen, insulation is peeling off and presenting a surface that is not readily cleansable.
- Frequency of Cleaning Nonfood-Contact Surfaces (46.714)
--There is an accumulation of old product, back splash and encrusted food on the base of both sets of stainless steel work tables adjacent to the ware washer in the main kitchen.
- Maintaining & Using a Handwashing Facility (46.825(a) & 46.981(h))
--The hand wash sink in the ware washing area in the main kitchen was blocked with assorted non food material such as a red floor hose, and food utensils.
- Outer Openings Protected, Exterior Walls & Roofs Protective Barrier (46.922(e)(f))
--The door sweep to the main employee access in the rear is missing.
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10/08/2014 | Follow-up |
No violation noted during this evaluation. | 08/21/2014 | Type 3 Follow-up |
No violation noted during this evaluation. | 07/10/2014 | Type 3 Follow-up |
No violation noted during this evaluation. | 01/16/2014 | Type 2 Follow-up |
No violation noted during this evaluation. | 11/14/2013 | Follow-up |
No violation noted during this evaluation. | 11/06/2013 | Regular |
No violation noted during this evaluation. | 10/01/2013 | Type 3 Follow-up |
No violation noted during this evaluation. | 09/11/2013 | Type 2 Follow-up |
No violation noted during this evaluation. | 06/24/2013 | Follow-up |
No violation noted during this evaluation. | 02/11/2013 | Regular |
No violation noted during this evaluation. | 02/11/2013 | Complaint |
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