Ventilation Hood System Adequacy (46.614)
--Observed gaps in the hood filters over the fryer and grill areas.
Design & Functionality of Temperature Measuring Devices (46.590)
--Temperature measuring device for ensuring proper temperature of equipment is not available or readily accessible in the front salad holding cooler.
Objective of Cleaning Grease & Soil Accumulations & Nonfood Contact Surfaces (46.711(b)(c))
--Observed area of heating lamp shield over the hot hold french fry / chicken nugget area with an accumulation of dust, dirt, food residue, debris on non-food contact surfaces.
3 C.S, 6501-6510 (FEC)
--Food facility operator failed to post an original, valid Food Employee Certification in a location conspicuous to the consumer.
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