Frequency of Cleaning Nonfood-Contact Surfaces (46.714)
--Non-food contact surfaces not cleaned at a frequency to preclude accumulation of dirt and soil. Observed grease accumulation & food particles on the floor behind fryers & cooking equipment.
3 C.S, 6501-6510 (FEC)
--Food facility operator failed to post a Nationally recognized food safety training certification certificate for the person in charge in an area conspicuous to the consumer.
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