Inspection findings | Inspection date | Type | Score |
---|---|---|---|
HACCP DISCUSSION: SANITIZING OF UTENSILS. CHLORINE BLEACH USED AS SANITIZER LABEL ALL EQUIPMENTS USED BY NUTRITION SERVICE. No violation noted during this evaluation. | 5/4/2012 | Routine | 100 |
Facility approved to operate according to Chapter 10 of Peoria County Food Code. License will be mailed after cosultation with supervisor on status. No violation noted during this evaluation. | 3/6/2012 | Final | |
HACCP: NO FOOD TO BE SERVED UNTIL FACILITY IS LICENSED.
|
12/22/2011 | Preliminary |
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Restaurant representatives - add corrected or new information about Rural Peoria Nutrition Services, 6005 S Adams, Bartonville, IL »