Burger King, 147 E 13800 S, Draper, UT 84020 - Restaurant inspection findings and violations

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Business Info

Restaurant name: BURGER KING
Address: 147 E 13800 S, Draper, UT 84020
Restaurant type: Risk Level 3 Food Establishment
Total inspections: 1
Last inspection: 11/18/2009
Score
83
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Inspection findings

Inspection date

Type

Score
  • Food Storage (1 penalty point)
    A hamburger patty is stored on the floor in the walk in freezer.
  • Critical: Manual and Mechanical Warewashing Equipment-Chemical S (6 penalty points)
    The chemical sanitizer levels are too high in the wiping cloth bucket
  • Equipment, Utensils, Linens, and Single-Service and Si (2 penalty points)
    Clean utensils are stored inside a dirty/wet tub. Clean utensils are s
  • Covering Receptacles (1 penalty point)
    The dumpster lids are kept open.
  • Drying Mops (1 penalty point)
    The mops are not stored to air dry.
  • Critical: Cold Holding (6 penalty points)
    The mac and cheese kept in the reach-in is out of temperature at 50 de
11/18/2009Routine83

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