FOOD4LESS, 26529 HIGHLAND AV, Highland, CA - Restaurant inspection findings and violations



Business Info

Name: FOOD4LESS
Address: 26529 HIGHLAND AV, Highland, CA 92346
County: San Bernardino
Phone: (909) 425-8040
Total inspections: 22
Last inspection: 10/05/2015

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Inspection findings

Inspection Date

Type

Score

No violation noted during this evaluation. 10/05/2015Complaint
No violation noted during this evaluation. 09/29/2015followup100
  • Standard not met: Thermometers provided and accurate
  • Standard not met: Toilet facilities: properly constructed, supplied, cleaned
  • Standard not met: Plumbing; proper backflow devices
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Thermometers provided and accurate
  • Standard not met: Food Handler Certification
09/08/2015Routine96
  • Standard not met: Thermometers provided and accurate
  • Standard not met: Toilet facilities: properly constructed, supplied, cleaned
  • Standard not met: Plumbing; proper backflow devices
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Thermometers provided and accurate
  • Standard not met: Food Handler Certification
09/08/2015Routine99
  • Standard not met: Thermometers provided and accurate
  • Standard not met: Toilet facilities: properly constructed, supplied, cleaned
  • Standard not met: Plumbing; proper backflow devices
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Thermometers provided and accurate
  • Standard not met: Food Handler Certification
09/08/2015Routine97
  • Standard not met: Thermometers provided and accurate
  • Standard not met: Adequate handwashing facilities supplied & accessible
  • Standard not met: Thermometers provided and accurate
  • Standard not met: Toilet facilities: properly constructed, supplied, cleaned
  • Standard not met: Food storage; food storage containers identified
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
03/02/2015Routine96
  • Standard not met: Thermometers provided and accurate
  • Standard not met: Adequate handwashing facilities supplied & accessible
  • Standard not met: Thermometers provided and accurate
  • Standard not met: Toilet facilities: properly constructed, supplied, cleaned
  • Standard not met: Food storage; food storage containers identified
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
03/02/2015Routine97
  • Standard not met: Thermometers provided and accurate
  • Standard not met: Adequate handwashing facilities supplied & accessible
  • Standard not met: Thermometers provided and accurate
  • Standard not met: Toilet facilities: properly constructed, supplied, cleaned
  • Standard not met: Food storage; food storage containers identified
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
03/02/2015Routine99
  • Standard not met: Toilet facilities: properly constructed, supplied, cleaned
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Thermometers provided and accurate
  • Standard not met: Plumbing; proper backflow devices
10/08/2014Routine99
  • Standard not met: Toilet facilities: properly constructed, supplied, cleaned
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Thermometers provided and accurate
  • Standard not met: Plumbing; proper backflow devices
10/08/2014Routine99
  • Standard not met: Toilet facilities: properly constructed, supplied, cleaned
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Thermometers provided and accurate
  • Standard not met: Plumbing; proper backflow devices
10/08/2014Routine98
No violation noted during this evaluation. 03/12/2014Complaint
  • Standard not met: Equipment, utensils and linens: storage and use
  • Standard not met: Plumbing; proper backflow devices
  • Standard not met: Equipment, utensils and linens: storage and use
  • Standard not met: Thermometers provided and accurate
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
  • Standard not met: Thermometers provided and accurate
  • Standard not met: Food Handler Certification
  • Standard not met: Plumbing; proper backflow devices
  • Standard not met: Proper hot and cold holding temperatures
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
02/27/2014Routine97
  • Standard not met: Equipment, utensils and linens: storage and use
  • Standard not met: Plumbing; proper backflow devices
  • Standard not met: Equipment, utensils and linens: storage and use
  • Standard not met: Thermometers provided and accurate
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
  • Standard not met: Thermometers provided and accurate
  • Standard not met: Food Handler Certification
  • Standard not met: Plumbing; proper backflow devices
  • Standard not met: Proper hot and cold holding temperatures
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
02/27/2014Routine93
  • Standard not met: Equipment, utensils and linens: storage and use
  • Standard not met: Plumbing; proper backflow devices
  • Standard not met: Equipment, utensils and linens: storage and use
  • Standard not met: Thermometers provided and accurate
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
  • Standard not met: Thermometers provided and accurate
  • Standard not met: Food Handler Certification
  • Standard not met: Plumbing; proper backflow devices
  • Standard not met: Proper hot and cold holding temperatures
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
02/27/2014Routine98
  • Standard not met: Hands clean and properly washed; gloves used properly
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Food separated and protected
  • Standard not met: Demonstration of knowledge; food safety certification
  • Standard not met: Adequate handwashing facilities supplied & accessible
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
12/10/2013Routine98
  • Standard not met: Hands clean and properly washed; gloves used properly
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Food separated and protected
  • Standard not met: Demonstration of knowledge; food safety certification
  • Standard not met: Adequate handwashing facilities supplied & accessible
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
12/10/2013Routine97
  • Standard not met: Hands clean and properly washed; gloves used properly
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Food separated and protected
  • Standard not met: Demonstration of knowledge; food safety certification
  • Standard not met: Adequate handwashing facilities supplied & accessible
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
12/10/2013Routine94
No violation noted during this evaluation. 04/29/2013Complaint
  • Standard not met: Premises; personal/cleaning items; vermin-proofing
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Food Handler Certification
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
03/26/2013Routine95
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Demonstration of knowledge; food safety certification
  • Standard not met: Proper hot and cold holding temperatures
  • Standard not met: Food storage; food storage containers identified
  • Standard not met: Premises; personal/cleaning items; vermin-proofing
  • Standard not met: Food storage; food storage containers identified
  • Standard not met: Warewashing facilities: installed, maintained, used; test strips
  • Standard not met: Demonstration of knowledge; food safety certification
03/07/2013Routine92
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Demonstration of knowledge; food safety certification
  • Standard not met: Proper hot and cold holding temperatures
  • Standard not met: Food storage; food storage containers identified
  • Standard not met: Premises; personal/cleaning items; vermin-proofing
  • Standard not met: Food storage; food storage containers identified
  • Standard not met: Warewashing facilities: installed, maintained, used; test strips
  • Standard not met: Demonstration of knowledge; food safety certification
03/07/2013Routine95

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