MI COCINA MEXICAN RESTAURANT, 27961 HIGHLAND AV STE A, Highland, CA - Restaurant inspection findings and violations



Business Info

Name: MI COCINA MEXICAN RESTAURANT
Address: 27961 HIGHLAND AV STE A, Highland, CA 92346
County: San Bernardino
Phone: (909) 425-0393
Total inspections: 9
Last inspection: 06/23/2015
Score
94

Restaurant representatives - add corrected or new information about MI COCINA MEXICAN RESTAURANT, 27961 HIGHLAND AV STE A, Highland, CA »


Inspection findings

Inspection Date

Type

Score

  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Wiping cloths: properly used and stored
  • Standard not met: Hot and cold water available
  • Standard not met: Proper hot and cold holding temperatures
06/23/2015Routine94
  • Standard not met: Hands clean and properly washed; gloves used properly
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Food separated and protected
07/16/2014followup96
No violation noted during this evaluation. 06/30/2014Complaint
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Food Handler Certification
  • Standard not met: Food contact surfaces: clean and sanitized
  • Standard not met: Adequate handwashing facilities supplied & accessible
  • Standard not met: Demonstration of knowledge; food safety certification
  • Standard not met: Proper hot and cold holding temperatures
06/19/2014Routine85
No violation noted during this evaluation. 12/19/2013Complaint
  • Standard not met: Food Handler Certification
  • Standard not met: Premises; personal/cleaning items; vermin-proofing
  • Standard not met: Proper cooling methods
  • Standard not met: Proper hot and cold holding temperatures
12/10/2013Routine91
No violation noted during this evaluation. 07/03/2013Complaint
  • Standard not met: Food Handler Certification
  • Standard not met: Warewashing facilities: installed, maintained, used; test strips
  • Standard not met: Thermometers provided and accurate
  • Standard not met: Proper hot and cold holding temperatures
06/13/2013Routine94
  • Standard not met: Adequate handwashing facilities supplied & accessible
  • Standard not met: Food contact surfaces: clean and sanitized
11/13/2012Routine94

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