No violation noted during this evaluation. | 04/14/2015 | Complaint | |
No violation noted during this evaluation. | 04/10/2015 | followup | |
- Standard not met: Food properly labeled & honestly presented
- Standard not met: Toilet facilities: properly constructed, supplied, cleaned
- Standard not met: Equipment, utensils and linens: storage and use
- Standard not met: Food Handler Certification
|
03/27/2015 | followup | 95 |
- Standard not met: Food Handler Certification
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Signs posted; last inspection report available
- Standard not met: Food separated and protected
- Standard not met: Hands clean and properly washed; gloves used properly
- Standard not met: Food in good condition, safe and unadulterated
- Standard not met: Adequate ventilation and lighting; designated area
|
03/25/2015 | Routine | 85 |
No violation noted during this evaluation. | 11/10/2014 | followup | |
No violation noted during this evaluation. | 11/07/2014 | Complaint | |
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
- Standard not met: Wiping cloths: properly used and stored
- Standard not met: Proper cooling methods
- Standard not met: Food Handler Certification
- Standard not met: Food separated and protected
|
10/22/2014 | Routine | 91 |
No violation noted during this evaluation. | 04/16/2014 | Complaint | |
- Standard not met: Signs posted; last inspection report available
- Standard not met: Food Handler Certification
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
|
04/07/2014 | Routine | 96 |
- Standard not met: Food Handler Certification
- Standard not met: Food contact surfaces: clean and sanitized
- Standard not met: Food separated and protected
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
- Standard not met: Hands clean and properly washed; gloves used properly
|
09/19/2013 | Routine | 90 |
- Standard not met: Equipment, utensils and linens: storage and use
- Standard not met: Hands clean and properly washed; gloves used properly
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
- Standard not met: Plumbing; proper backflow devices
- Standard not met: Toxic substances properly identified, stored, used
- Standard not met: Wiping cloths: properly used and stored
|
01/03/2013 | Routine | 91 |
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