WALMART, 4210 E HIGHLAND AV, Highland, CA - Restaurant inspection findings and violations

Business Info

Name: WALMART
Address: 4210 E HIGHLAND AV, Highland, CA 92346
County: San Bernardino
Phone: (909) 425-8846
Total inspections: 18
Last inspection: 10/01/2015

Score
98

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Inspection findings	Inspection Date	Type	Score
Standard not met: Demonstration of knowledge; food safety certification Standard not met: Signs posted; last inspection report available Standard not met: Signs posted; last inspection report available Standard not met: Compliance with variance, specialized process, & HACCP Plan	10/01/2015	Routine	98
Standard not met: Demonstration of knowledge; food safety certification Standard not met: Signs posted; last inspection report available Standard not met: Signs posted; last inspection report available Standard not met: Compliance with variance, specialized process, & HACCP Plan	10/01/2015	Routine	99
Standard not met: Demonstration of knowledge; food safety certification Standard not met: Signs posted; last inspection report available Standard not met: Signs posted; last inspection report available Standard not met: Compliance with variance, specialized process, & HACCP Plan	10/01/2015	Routine	97
Standard not met: Signs posted; last inspection report available Standard not met: Signs posted; last inspection report available Standard not met: Signs posted; last inspection report available	03/17/2015	Routine	99
Standard not met: Signs posted; last inspection report available Standard not met: Signs posted; last inspection report available Standard not met: Signs posted; last inspection report available	03/17/2015	Routine	99
Standard not met: Signs posted; last inspection report available Standard not met: Signs posted; last inspection report available Standard not met: Signs posted; last inspection report available	03/17/2015	Routine	99
Standard not met: Hot and cold water available	11/04/2014	Routine	100
Standard not met: Hot and cold water available	11/04/2014	Routine	100
Standard not met: Hot and cold water available	11/04/2014	Routine	98
Standard not met: Proper eating, tasting, drinking or tobacco use Standard not met: Sewage and wastewater properly disposed Standard not met: Adequate handwashing facilities supplied & accessible Standard not met: Hot and cold water available	04/01/2014	Routine	96
Standard not met: Proper eating, tasting, drinking or tobacco use Standard not met: Sewage and wastewater properly disposed Standard not met: Adequate handwashing facilities supplied & accessible Standard not met: Hot and cold water available	04/01/2014	Routine	98
Standard not met: Proper eating, tasting, drinking or tobacco use Standard not met: Sewage and wastewater properly disposed Standard not met: Adequate handwashing facilities supplied & accessible Standard not met: Hot and cold water available	04/01/2014	Routine	98
Standard not met: Food storage; food storage containers identified Standard not met: Thermometers provided and accurate Standard not met: Adequate handwashing facilities supplied & accessible Standard not met: Adequate handwashing facilities supplied & accessible Standard not met: Food separated and protected Standard not met: Adequate handwashing facilities supplied & accessible Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity	12/23/2013	Routine	96
Standard not met: Food storage; food storage containers identified Standard not met: Thermometers provided and accurate Standard not met: Adequate handwashing facilities supplied & accessible Standard not met: Adequate handwashing facilities supplied & accessible Standard not met: Food separated and protected Standard not met: Adequate handwashing facilities supplied & accessible Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity	12/23/2013	Routine	96
Standard not met: Food storage; food storage containers identified Standard not met: Thermometers provided and accurate Standard not met: Adequate handwashing facilities supplied & accessible Standard not met: Adequate handwashing facilities supplied & accessible Standard not met: Food separated and protected Standard not met: Adequate handwashing facilities supplied & accessible Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity	12/23/2013	Routine	98
Standard not met: Hot and cold water available	03/25/2013	Routine	98
Standard not met: Food contact surfaces: clean and sanitized Standard not met: Hot and cold water available Standard not met: Demonstration of knowledge; food safety certification Standard not met: Hot and cold water available	02/12/2013	Routine	90
Standard not met: Food contact surfaces: clean and sanitized Standard not met: Hot and cold water available Standard not met: Demonstration of knowledge; food safety certification Standard not met: Hot and cold water available	02/12/2013	Routine	98

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WALMART, 4210 E HIGHLAND AV, Highland, CA - Restaurant inspection findings and violations

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