Inspection findings |
Inspection Type |
Inspection Date |
Inspection Score |
---|---|---|---|
|
Routine Inspection | Mar 23, 2011 | 98 |
|
Routine Inspection | Jul 31, 2012 | 95 |
|
Routine Inspection | Apr 4, 2013 | 98 |
Food facilities that prepare food shall be equipped with warewashing facilities. Testing equipment and materials shall be provided to measure the applicable sanitization method. (114067(f,g), 114099, 114099.3, 114099.5, 114101(a), 114101.1, 114101.2, 114103, 114107, 114125)
All food employees shall have adequate knowledge of and be trained in food safety as it relates to their assigned duties. (113947) Food facilities that prepare, handle or serve non-prepackaged potentially hazardous food, shall have an employee who has passed an approved food safety certification examination.
All food contact surfaces of utensils and equipment shall be clean and sanitized. (113984(e), 114097, 114099.1, 114099.4, 114099.6, 114101 (b-d), 114105, 114109, 114111, 114113, 114115 (a, b, d), 114117, 114125(b), 114135, 114141)
All food shall be separated and protected from contamination. (113984 (a, b, c, d, f), 113986, 114060, 114067(a, d, e, j), 114069(a, b), 114077, 114089.1 (c), 114143 (c))
All food employees shall have adequate knowledge of and be trained in food safety as it relates to their assigned duties. (113947) Food facilities that prepare, handle or serve non-prepackaged potentially hazardous food, shall have an employee who has passed an approved food safety certification examination.
All food employees shall have adequate knowledge of and be trained in food safety as it relates to their assigned duties. (113947) Food facilities that prepare, handle or serve non-prepackaged potentially hazardous food, shall have an employee who has passed an approved food safety certification examination.
All food contact surfaces of utensils and equipment shall be clean and sanitized. (113984(e), 114097, 114099.1, 114099.4, 114099.6, 114101 (b-d), 114105, 114109, 114111, 114113, 114115 (a, b, d), 114117, 114125(b), 114135, 114141)
All food employees shall have adequate knowledge of and be trained in food safety as it relates to their assigned duties. (113947) Food facilities that prepare, handle or serve non-prepackaged potentially hazardous food, shall have an employee who has passed an approved food safety certification examination.
Potentially hazardous foods shall be held at or below 41/45°F or at or above 135°F. (113996, 113998, 114037, 114343(a))
Name | City | Users' Rating |
---|---|---|
EL TORO BREWPUB | Morgan Hill, CA | |
STARBUCKS #6859 | Commerce, CA | |
OLIVE DELL RANCH | Colton, CA | |
VALLEY FOOD CENTER | KERMAN, CA | |
LA PLACITA DEL D.F RESTAURANT | Los Angeles, CA | |
WIENERSCHNITZEL #293 | Orange, CA | |
STARBUCKS COFFEE #10997 | Escalon, CA | |
BURGER KING #14581 | Sloughhouse, CA | |
SUBWAY #2758 | San Marcos, CA | |
BIG BEND RESORT | Parker Dam, CA |
Name |
Address |
Distance |
---|---|---|
SAFEWAY STORE #1891-DELI | 235 Tennant Station, Morgan Hill | 0.00 miles |
SAFEWAY STORE #1891-STARBUCKS | 235 Tennant Station, Morgan Hill | 0.00 miles |
SAFEWAY STORE #1891-BAKERY | 235 Tennant Station, Morgan Hill | 0.00 miles |
PANDA EXPRESS #1246 | 216 Tennant Avenue, Morgan Hill | 0.03 miles |
BETSY'S RESTAURANT & LOUNGE | 650 Tennant Station, Morgan Hill | 0.04 miles |
MORGAN HILL BOWL | 650 Tennant Station, Morgan Hill | 0.04 miles |
DAILY BAGEL CAFE | 614 Tennant Station, Morgan Hill | 0.04 miles |
FRO-YO DELITE | 406 Tennant Station, Morgan Hill | 0.04 miles |
CINELUX TENANT STATION | 750 Tennant Station Way, Morgan Hill | 0.05 miles |
MOUNTAIN MIKE'S PIZZA | 201 Tennant Station, Morgan Hill | 0.07 miles |
Restaurant representatives - add corrected or new information about AFC SUSHI @ SAFEWAY #1891, 235 Tennant Station, Morgan Hill, CA 95037 »