Inspection findings |
Inspection Type |
Inspection Date |
Inspection Score |
---|---|---|---|
|
Routine Inspection | Dec 16, 2010 | 96 |
|
Routine Inspection | Aug 15, 2012 | 98 |
|
Routine Inspection | Mar 14, 2013 | 98 |
Potentially hazardous foods shall be held at or below 41/45°F or at or above 135°F. (113996, 113998, 114037, 114343(a))
An adequate, protected, pressurized, potable supply of hot water and cold water shall be provided at all times. (113953(c), 114099.2(b) 114101(a), 114189, 114192, 114192.1, 114195)
Potentially hazardous foods shall be held at or below 41/45°F or at or above 135°F. (113996, 113998, 114037, 114343(a))
All clean and soiled linen shall be properly stored non-food items shall be stored and displayed separate from food and food-contact surfaces. (114185.3 - 114185.4)Utensils and equipment shall be handled and stored so as to be protected from contamination. (114074 - 114075, 114081, 114119, 114121, 114161, 114178, 114179, 114083, 114185, 114185.2, 114185.5)
Food facilities that prepare food shall be equipped with warewashing facilities. Testing equipment and materials shall be provided to measure the applicable sanitization method. (114067(f,g), 114099, 114099.3, 114099.5, 114101(a), 114101.1, 114101.2, 114103, 114107, 114125)
Exhaust hoods shall be provided to remove toxic gases, heat, grease, vapors and smoke and be approved by the local building department. Canopy-type hoods shall extend 6" beyond all cooking equipment. All areas shall have sufficient ventilation to facilitate proper food storage. Toilet rooms shall be vented to the outside air by a screened openable window, an air shaft, or a light-switch activated exhaust fan, consistent with local building codes. (114149, 114149.1) Adequate lighting shall be provided in all areas to facilitate cleaning and inspection. Light fixtures in areas where open food is stored, served, prepared, and where utensils are washed shall be of shatterproof construction or protected with light shields. (114149.2, 114149.3, 114252, 114252.1)
No employees shall eat, drink, or smoke in any work area. (113977)
Handwashing soap and towels or drying device shall be provided in dispensers dispensers shall be maintained in good repair. (113953.2) Adequate facilities shall be provided for hand washing, food preparation and the washing of utensils and equipment. (113953, 113953.1, 114067(f))
NOTED EMPLOYEE DRINK ITEMS BEING STAGGED WITH FOOD ITEMS.
NOTED EMPLOYEE HAND SINKS WERE NOT FULLY ACCESSIBLE AND TOWEL DISPENSER WAS EMPTY.
Name | City | Users' Rating |
---|---|---|
EL TORO BREWPUB | Morgan Hill, CA | |
STARBUCKS #6859 | Commerce, CA | |
OLIVE DELL RANCH | Colton, CA | |
VALLEY FOOD CENTER | KERMAN, CA | |
LA PLACITA DEL D.F RESTAURANT | Los Angeles, CA | |
WIENERSCHNITZEL #293 | Orange, CA | |
STARBUCKS COFFEE #10997 | Escalon, CA | |
BURGER KING #14581 | Sloughhouse, CA | |
SUBWAY #2758 | San Marcos, CA | |
BIG BEND RESORT | Parker Dam, CA |
Name |
Address |
Distance |
---|---|---|
ERIKS DELI CAFE OF MORGAN HIL | 775 Cochrane Road 150, Morgan Hill | 0.00 miles |
FIVE GUYS BURGERS AND FRIES | 775 Cochrane Road Suite 100, Morgan Hill | 0.00 miles |
PEET'S COFFEE & TEA | 755 Cochrane Road 100, Morgan Hill | 0.03 miles |
MCDONALD'S #11711 | 135 Cochrane Plaza, Morgan Hill | 0.06 miles |
SUBWAY #29060 | 250 Cochrane Plaza, Morgan Hill | 0.07 miles |
PANDA EXPRESS | 250 Cochrane Plaza 120, Morgan Hill | 0.07 miles |
DENNY'S #8544 | 875 Cochrane Road, Morgan Hill | 0.08 miles |
IN-N-OUT BURGER | 895 Cochrane Road, Morgan Hill | 0.11 miles |
WAL-MART STORE #5766 - DELI-BAKERY | 170 Cochrane Plaza, Morgan Hill | 0.13 miles |
TORTILLA HOUSE TAQUERIA | 226 Cochrane Plaza, Morgan Hill | 0.13 miles |
Restaurant representatives - add corrected or new information about CHIPOTLE MEXICAN GRILL #1092, 775 Cochrane Road 140, Morgan Hill, CA 95037 »