Inspection findings |
Inspection Type |
Inspection Date |
Inspection Score |
---|---|---|---|
|
Routine Inspection | Aug 9, 2011 | 98 |
|
Routine Inspection | Aug 8, 2012 | 99 |
|
Routine Inspection | Apr 9, 2013 | 93 |
|
Routine Inspection | Jul 1, 2013 | 99 |
All food shall be separated and protected from contamination. (113984 (a, b, c, d, f), 113986, 114060, 114067(a, d, e, j), 114069(a, b), 114077, 114089.1 (c), 114143 (c))
Food shall be stored in approved containers and labeled as to contents. Food shall be stored at least 6" above the floor on approved shelving. (114047, 114049, 114051, 114053, 114055, 114067(h), 114069 (b))
Handwashing soap and towels or drying device shall be provided in dispensers dispensers shall be maintained in good repair. (113953.2) Adequate facilities shall be provided for hand washing, food preparation and the washing of utensils and equipment. (113953, 113953.1, 114067(f))
Apr 9, 2013Potentially hazardous foods shall be held at or below 41/45°F or at or above 135°F. (113996, 113998, 114037, 114343(a))
All food shall be separated and protected from contamination. (113984 (a, b, c, d, f), 113986, 114060, 114067(a, d, e, j), 114069(a, b), 114077, 114089.1 (c), 114143 (c))
The premises of each food facility shall be kept clean and free of litter and rubbish all clean and soiled linen shall be properly stored non-food items shall be stored and displayed separate from food and food-contact surfaces the facility shall be kept vermin proof. (114067 (j), 114123, 114143 (a) & (b), 114256, 114256.1, 114256.2, 114256.4, 114257, 114257.1, 114259, 114259.2, 114259.3, 114279, 114281, 114282)
Food shall be stored in approved containers and labeled as to contents. Food shall be stored at least 6" above the floor on approved shelving. (114047, 114049, 114051, 114053, 114055, 114067(h), 114069 (b))
Any food is misbranded if its labeling is false or misleading, if it is offered for sale under the name of another food, or if it is an imitation of another food for which a definition and standard of identity has been established by regulation. (114087, 114089, 114089.1(a, b), 114090, 114093.1)
All clean and soiled linen shall be properly stored non-food items shall be stored and displayed separate from food and food-contact surfaces. (114185.3 - 114185.4)Utensils and equipment shall be handled and stored so as to be protected from contamination. (114074 - 114075, 114081, 114119, 114121, 114161, 114178, 114179, 114083, 114185, 114185.2, 114185.5)
Exhaust hoods shall be provided to remove toxic gases, heat, grease, vapors and smoke and be approved by the local building department. Canopy-type hoods shall extend 6" beyond all cooking equipment. All areas shall have sufficient ventilation to facilitate proper food storage. Toilet rooms shall be vented to the outside air by a screened openable window, an air shaft, or a light-switch activated exhaust fan, consistent with local building codes. (114149, 114149.1) Adequate lighting shall be provided in all areas to facilitate cleaning and inspection. Light fixtures in areas where open food is stored, served, prepared, and where utensils are washed shall be of shatterproof construction or protected with light shields. (114149.2, 114149.3, 114252, 114252.1)
FOUND NO LIGHT COVER IN KITCHEN.
FOUND RAW MEALS STORED ABOVE COOKED FOODS IN WALK IN.
OBSERVED FOOD CONTAINERS NOT LABELED.
OBSERVED FOODS AT FRONT AREA NOT LABELED.
OBSERVED PERSONAL CLOTHING STORED ON FOOD RACKS.
OBSERVED UTENSIL STORED WITH FOOD CONTACT SURFACE.
OBSERVED SCOOPS STORED IN STANDING WATER. OBSERVED UTENSIL STORED WITH FOOD CONTACT SURFACE.
OBSERVED SCOOPS STORED IN STANDING WATER. OBSERVED UTENSIL STORED WITH FOOD CONTACT SURFACE.
OBSERVED SCOOPS STORED IN STANDING WATER. OBSERVED UTENSIL STORED WITH FOOD CONTACT SURFACE.
OBSERVED SCOOPS STORED IN STANDING WATER. OBSERVED UTENSIL STORED WITH FOOD CONTACT SURFACE.
OBSERVED SCOOPS STORED IN STANDING WATER. OBSERVED UTENSIL STORED WITH FOOD CONTACT SURFACE.
OBSERVED SCOOPS STORED IN STANDING WATER. OBSERVED UTENSIL STORED WITH FOOD CONTACT SURFACE.
OBSERVED SCOOPS STORED IN STANDING WATER. OBSERVED UTENSIL STORED WITH FOOD CONTACT SURFACE.
OBSERVED SCOOPS STORED IN STANDING WATER. OBSERVED UTENSIL STORED WITH FOOD CONTACT SURFACE.
OBSERVED SCOOPS STORED IN STANDING WATER. OBSERVED UTENSIL STORED WITH FOOD CONTACT SURFACE.
OBSERVED SCOOPS STORED IN STANDING WATER. OBSERVED UTENSIL STORED WITH FOOD CONTACT SURFACE.
OBSERVED SCOOPS STORED IN STANDING WATER.
All food contact surfaces of utensils and equipment shall be clean and sanitized. (113984(e), 114097, 114099.1, 114099.4, 114099.6, 114101 (b-d), 114105, 114109, 114111, 114113, 114115 (a, b, d), 114117, 114125(b), 114135, 114141)
OBSERVED 2 RICE SCOOPERS STORED INSIDE STAGNANT WATER.
Name | City | Users' Rating |
---|---|---|
STARBUCKS COFFEE #8639 | San Jose, CA | |
STARBUCKS COFFEE #6553 | San Jose, CA | |
BON APPETIT @ FLEXTRONICS CAFE | San Jose, CA | |
PANDA EXPRESS #752 | San Jose, CA | |
TACO BELL #28810 | San Jose, CA | |
SAN JOSE MOOSE LODGE #401 | San Jose, CA | |
WIENERSCHNITZEL #366 | San Jose, CA | |
JACK IN THE BOX #407 | San Jose, CA | |
FRESCO WORLD MARKET- TAQUERIA | San Jose, CA | |
STARBUCKS COFFEE #2840 | San Jose, CA |
Name |
Address |
Distance |
---|---|---|
CHA CA LONG PHUNG | 2145 Tully Road, San Jose | 0.09 miles |
BARNES & NOBLE BOOKSELLERS #2247 | 2200 Eastridge Loop, San Jose | 0.14 miles |
DOLCE ESPRESSO | 2078 Tully Road, San Jose | 0.16 miles |
BANH CUON BAC NINH | 2066 Tully Road, San Jose | 0.17 miles |
BUN BO HUE AN NAM | 2060 Tully Road, San Jose | 0.18 miles |
JOLLIBEE | 2008 E Tully Road, San Jose | 0.18 miles |
WAVE COFFEE | 1969 Tully Road 10, San Jose | 0.21 miles |
DAI LOI NOODLES | 1969 Tully Road 70, San Jose | 0.21 miles |
HAN KEE II RESTAURANT | 2017 Tully Road, San Jose | 0.22 miles |
GOVEA'S RESTAURANT | 1996 Tully Road, San Jose | 0.22 miles |
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