No violation noted during this evaluation. | 07/16/2015 | Reinspection/Followup | 100 |
- High risk food holding temperature (risk category: High Risk)
- Unclean or degraded floors walls or ceilings (risk category: Low Risk)
- Improper food storage (risk category: Low Risk)
|
05/13/2015 | Routine - Unscheduled | 89 |
No violation noted during this evaluation. | 03/25/2014 | Reinspection/Followup | 100 |
- Improper storage use or identification of toxic substances (risk category: Low Risk)
- Wiping cloths not clean or properly stored or inadequate sanitizer (risk category: Low Risk)
- No thermometers or uncalibrated thermometers (risk category: Low Risk)
- Unclean or degraded floors walls or ceilings (risk category: Low Risk)
- Permit license or inspection report not posted (risk category: Low Risk)
|
03/18/2014 | Routine - Unscheduled | 90 |
No violation noted during this evaluation. | 10/01/2013 | Reinspection/Followup | 100 |
- High risk vermin infestation (risk category: High Risk)
- Permit license or inspection report not posted (risk category: Low Risk)
- Unclean unmaintained or improperly constructed toilet facilities (risk category: Low Risk)
- Inadequate food safety knowledge or lack of certified food safety manager (risk category: Moderate Risk)
- Unclean or unsanitary food contact surfaces (risk category: High Risk)
|
09/24/2013 | Routine - Unscheduled | 78 |
No violation noted during this evaluation. | 03/19/2013 | Reinspection/Followup | 100 |
No violation noted during this evaluation. | 03/19/2013 | Reinspection/Followup | 100 |
No violation noted during this evaluation. | 03/12/2013 | Routine - Unscheduled | 85 |
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