No violation noted during this evaluation. | 08/17/2015 | Complaint | 100 |
No violation noted during this evaluation. | 06/03/2015 | Reinspection/Followup | 100 |
- Contaminated or adulterated food (risk category: High Risk)
- Unclean hands or improper use of gloves (risk category: High Risk)
- Inadequate and inaccessible handwashing facilities (risk category: Moderate Risk)
- Unauthorized or unsafe use of time as a public health control measure (risk category: High Risk)
- High risk food holding temperature (risk category: High Risk)
- Improper thawing methods (risk category: Moderate Risk)
|
04/28/2015 | Routine - Unscheduled | 64 |
- Contaminated or adulterated food (risk category: High Risk)
- Unclean hands or improper use of gloves (risk category: High Risk)
- Inadequate and inaccessible handwashing facilities (risk category: Moderate Risk)
- Unauthorized or unsafe use of time as a public health control measure (risk category: High Risk)
- High risk food holding temperature (risk category: High Risk)
- Improper thawing methods (risk category: Moderate Risk)
|
04/28/2015 | Non-inspection site visit | 0 |
No violation noted during this evaluation. | 07/22/2013 | Reinspection/Followup | 100 |
- Foods not protected from contamination (risk category: Moderate Risk)
- Improper thawing methods (risk category: Moderate Risk)
- Inadequate food safety knowledge or lack of certified food safety manager (risk category: Moderate Risk)
- Unclean or unsanitary food contact surfaces (risk category: High Risk)
- High risk food holding temperature (risk category: High Risk)
- Unclean hands or improper use of gloves (risk category: High Risk)
|
04/01/2013 | Reinspection/Followup | 0 |
- Foods not protected from contamination (risk category: Moderate Risk)
- Improper thawing methods (risk category: Moderate Risk)
- Inadequate food safety knowledge or lack of certified food safety manager (risk category: Moderate Risk)
- Unclean or unsanitary food contact surfaces (risk category: High Risk)
- High risk food holding temperature (risk category: High Risk)
- Unclean hands or improper use of gloves (risk category: High Risk)
|
04/01/2013 | Routine - Unscheduled | 67 |
Restaurant representatives - add corrected or new information about Lee's Sandwiches, 625 Larkin St, San Francisco, CA 94109 »