No violation noted during this evaluation. | 02/23/2015 | Reinspection/Followup | 100 |
- Unclean nonfood contact surfaces (risk category: Low Risk)
- Unapproved or unmaintained equipment or utensils (risk category: Low Risk)
- Inadequate food safety knowledge or lack of certified food safety manager (risk category: Moderate Risk)
- Moderate risk food holding temperature (risk category: Moderate Risk)
- Foods not protected from contamination (risk category: Moderate Risk)
- Inadequate and inaccessible handwashing facilities (risk category: Moderate Risk)
|
01/21/2015 | Routine - Unscheduled | 80 |
No violation noted during this evaluation. | 03/20/2014 | Complaint Reinspection/Followup | 100 |
No violation noted during this evaluation. | 12/11/2013 | Non-inspection site visit | 100 |
No violation noted during this evaluation. | 11/27/2013 | Non-inspection site visit | 100 |
No violation noted during this evaluation. | 11/26/2013 | Complaint | 100 |
No violation noted during this evaluation. | 11/13/2013 | Complaint | 100 |
- Worker safety hazards (risk category: Low Risk)
- Permit license or inspection report not posted (risk category: Low Risk)
- Inadequate and inaccessible handwashing facilities (risk category: Moderate Risk)
|
04/19/2013 | Routine - Unscheduled | 92 |
No violation noted during this evaluation. | 02/14/2013 | Complaint | 100 |
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