Hokkaido Sushi, 20101 44th Ave W #E, Lynnwood, WA 98036 - Restaurant inspection findings and violations



Business Info

Restaurant: Hokkaido Sushi
Address: 20101 44th Ave W #E, Lynnwood, WA 98036
Phone: (425) 776-5322
Type: Restaurant
Total inspections: 7
Last inspection: Sep 14, 2010
Score
(the higher the better)

100

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Inspection findings

Inspection Type

Inspection Date

Inspection Score
(the higher the better)

No violation noted during this evaluation. Routine Dec 3, 2007 100
  • Consumer Advisory for Raw or Undercooked Food - The permit holder did not inform consumers by brochures, deli case or menu advisories, label statements, table tents, placards, or other effective written means of the significantly increased risk associated with certain especially vulnerable consumers eating animal food such as beef, eggs, fish, lamb, milk, pork, poultry, or shellfish that is raw, undercooked, or not otherwise processed in raw or undercooked form.
  • Each handwashing sink shall be provided with a supply of hand soap.
  • Food thermometers provided & accessible; Appropriate thermometer for measuring thin foods provided
  • In-use utensils properly stored between uses
  • Parasite Destruction - Parasite destruction in certain species of fish was not performed by either feezing and storing at a temperature of -20°C (-4°F) or below for 168 hours (7 days) in a freezer; or freezing at -35°C (-31°F) or below until solid and then storing at -35°C (-31°F) for 15 hours.
  • Separation, Packaging & Segregation of raw meats - Food was not protected from cross contamination according to the Food Code.
  • Water temperature 100°F @ handwashing sink; Flow of metered faucet at least 15 seconds
Routine Nov 3, 2008 77
  • Consumer Advisory for Raw or Undercooked Food - The permit holder did not inform consumers by brochures, deli case or menu advisories, label statements, table tents, placards, or other effective written means of the significantly increased risk associated with certain especially vulnerable consumers eating animal food such as beef, eggs, fish, lamb, milk, pork, poultry, or shellfish that is raw, undercooked, or not otherwise processed in raw or undercooked form.
  • Parasite Destruction - Parasite destruction in certain species of fish was not performed by either feezing and storing at a temperature of -20°C (-4°F) or below for 168 hours (7 days) in a freezer; or freezing at -35°C (-31°F) or below until solid and then storing at -35°C (-31°F) for 15 hours.
  • Potentially hazardous foods are not kept at 140F or above in hot holding.
  • Water temperature 100°F @ handwashing sink; Flow of metered faucet at least 15 seconds
Routine May 21, 2009 84
No violation noted during this evaluation. Complaint May 21, 2009 100
  • A handwashing facility shall be maintained so that it is accessible at all times for employee use. A handwashing facility may not be used for purposes other than handwashing.
  • All of the employees must have valid foodworker cards and cards must be available for inspection.
  • Food stored 6" off the floor in clean, dry location & not stored in prohibited areas
  • Potentially hazardous foods are not kept at 140F or above in hot holding.
  • Records, Creation & Retention - The person in charge failed to record the freezing temperature and time to which the fish are subjected and/or retain the records of the food establishment for 90 calendar days beyond the time of service or sale of the fish.
Routine Feb 22, 2010 83
No violation noted during this evaluation. Routine Aug 17, 2010 100
No violation noted during this evaluation. Routine Sep 14, 2010 100

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Restaurants in neighborhood

Name

Address

Distance

European Food Store / European Food Store Grocery 20101 44th Ave W #C, Lynnwood 0.00 miles
European Food Store / European Food Store Deli 20101 44th Ave W #C, Lynnwood 0.00 miles
Evergreen Donuts 20101 44th Ave W Ste F, Lynnwood 0.00 miles
Evergreen Donuts 20101 44th Ave W #F, Lynnwood 0.00 miles
Taste of Pho 20101 44th Ave W #E, Lynnwood 0.00 miles
Black Angus 20102 44th Ave W, Lynnwood 0.03 miles
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