Maddox Bar & Grill / Maddox Grill and Bar, 18411 Hwy 99, Lynnwood, WA 98037 - Restaurant inspection findings and violations

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Business Info

Restaurant: Maddox Bar & Grill / Maddox Grill and Bar
Address: 18411 Hwy 99, Lynnwood, WA 98037
Phone: (425) 778-2223
Type: Restaurant
Total inspections: 11
Last inspection: Aug 13, 2012
Score
(the higher the better)
95
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Inspection findings

Inspection Type

Inspection Date

Inspection Score
(the higher the better)
  • A handwashing facility shall be maintained so that it is accessible at all times for employee use. A handwashing facility may not be used for purposes other than handwashing.
  • All of the employees must have valid foodworker cards and cards must be available for inspection.
  • Consumer Advisory for Raw or Undercooked Food - The permit holder did not inform consumers by brochures, deli case or menu advisories, label statements, table tents, placards, or other effective written means of the significantly increased risk associated with certain especially vulnerable consumers eating animal food such as beef, eggs, fish, lamb, milk, pork, poultry, or shellfish that is raw, undercooked, or not otherwise processed in raw or undercooked form.
  • Ice as a coolant not used as food; Packaged foods not stored in direct contact with water/ice during display
  • In-use utensils properly stored between uses
  • Potentially hazardous foods are not kept at 140F or above in hot holding.
Routine Feb 1, 2008 78
  • Consumer Advisory for Raw or Undercooked Food - The permit holder did not inform consumers by brochures, deli case or menu advisories, label statements, table tents, placards, or other effective written means of the significantly increased risk associated with certain especially vulnerable consumers eating animal food such as beef, eggs, fish, lamb, milk, pork, poultry, or shellfish that is raw, undercooked, or not otherwise processed in raw or undercooked form.
Reinspection Feb 22, 2008 95
  • Cold Holding - Potentially hazardous cold food was not maintained at temperatures in accordance with the Food Code.
Routine Jul 10, 2008 95
No violation noted during this evaluation. Reinspection Jul 24, 2008 100
No violation noted during this evaluation. Routine Mar 5, 2009 100
No violation noted during this evaluation. Complaint Mar 5, 2009 100
  • Compliance with Variance and HACCP Plan - The permit holder did not comply with the HACCP plans and procedures that were submitted and approved as a basis for the modification or waiver; and/or fif not maintain and provide to the regulatory authority, upon request, records specified in the Food Code.
Routine Mar 24, 2010 95
No violation noted during this evaluation. Complaint Oct 6, 2010 100
No violation noted during this evaluation. Routine Oct 6, 2010 100
No violation noted during this evaluation. Routine Aug 10, 2011 100
  • Food employees may not contact exposed, ready-to-eat food with their bare hands and shall use suitable utensils such as deli tissue, spatulas, tongs, single-use gloves, or dispensing equipment. Food employees shall minimize bare hand and arm contact with exposed food that is not in a ready-to-eat form.
Routine Aug 13, 2012 95

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Restaurants in neighborhood

Name

Address

Distance
Dancing Women Home-Style Meals 18421 Hwy 99 Ste E, Lynnwood 0.02 miles
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