Inspection findings |
Inspection Type |
Inspection Date |
Inspection Score
(the higher the better) |
-
All of the employees must have valid foodworker cards and cards must be available for inspection.
-
Cooking Raw Animal Foods - Raw animal foods such as eggs, fish, meat, poultry, and foods containing these raw animal foods, are not cooked to heat all parts of the food to a temperature and for a time that complies with the Food Code
-
Demonstration - The person in charge must be able to demonstrate knowledge of foodborne disease prevention, application of the Hazard Analysis Critical Control Point principles, and the requirements of the Food Code as applicable to operation of the food service establishment.
-
Water temperature 100°F @ handwashing sink; Flow of metered faucet at least 15 seconds
|
Routine
|
Sep 23, 2008
|
84 |
No violation noted during this evaluation.
|
Reinspection
|
Oct 8, 2008
|
100 |
No violation noted during this evaluation.
|
Complaint
|
Sep 23, 2009
|
100 |
No violation noted during this evaluation.
|
Routine
|
Sep 23, 2009
|
100 |
No violation noted during this evaluation.
|
Routine
|
Apr 1, 2010
|
100 |
No violation noted during this evaluation.
|
Complaint
|
Aug 31, 2010
|
100 |
-
Each handwashing sink shall be provided with a supply of hand soap.
|
Routine
|
Mar 1, 2011
|
95 |
No violation noted during this evaluation.
|
Routine
|
Feb 17, 2012
|
100 |
-
5-205.15 System Maintained in Good Repair. A plumbing system shall be: (A) Repaired according to law; and (B) Maintained in good repair.
|
Routine
|
Jul 19, 2013
|
99 |
Restaurant representatives - add corrected or new information about Mc Donald's, 21420 Hwy 99, Edmonds, WA 98026 »