Inspection findings |
Inspection Type |
Inspection Date |
Inspection Score
(the higher the better) |
-
Food Contact Clean to Sight and Touch - Equipment food-contact surfaces and utensils was not clean to sight and touch.
-
Nonfood-contact surfaces cleaned at frequency to prevent buildup of residue
|
Routine
|
Apr 9, 2008
|
94 |
No violation noted during this evaluation.
|
Routine
|
Dec 10, 2008
|
100 |
-
Cold Holding - Potentially hazardous cold food was not maintained at temperatures in accordance with the Food Code.
-
Light bulbs shall be shielded, coated, or otherwise shatter-resistant in areas where there is exposed food; clean equipment, utensils, and linens or unwrapped single-service and single-use articles.
|
Routine
|
Oct 12, 2009
|
94 |
No violation noted during this evaluation.
|
Routine
|
Jul 15, 2010
|
100 |
No violation noted during this evaluation.
|
Reinspection
|
Jul 15, 2010
|
100 |
No violation noted during this evaluation.
|
Complaint
|
Feb 23, 2011
|
100 |
No violation noted during this evaluation.
|
Complaint
|
Oct 11, 2011
|
100 |
-
Backflow prevention device or air gap provided on plumbing fixtures as required *
|
Routine
|
Oct 11, 2011
|
95 |
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