Tokyo #2 Teriyaki, 3609 164th St SW #C, Lynnwood, WA 98037 - Restaurant inspection findings and violations

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Business Info

Restaurant: Tokyo #2 Teriyaki
Address: 3609 164th St SW #C, Lynnwood, WA 98037
Phone: (425) 741-9733
Type: Restaurant
Total inspections: 9
Last inspection: Jul 31, 2012
Score
(the higher the better)
95
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Inspection findings

Inspection Type

Inspection Date

Inspection Score
(the higher the better)
  • A handwashing facility shall be maintained so that it is accessible at all times for employee use. A handwashing facility may not be used for purposes other than handwashing.
  • Cloths for spills used for only one purpose; Wet wiping cloths stored in sanitizer; Wet & dry cloths stored clean
  • Each handwashing lavatory or group of adjacent lavatories shall be provided with: (A) Individual, disposable towels; (B) A continuous towel system that supplies the user with a clean towel; or (C) A heated-air hand drying device.
  • Food shall be protected from cross contamination by separating raw animal foods from raw ready-to-eat food including other raw animal food such as fish for sushi or molluscan shellfish, or other raw ready-to-eat food such as vegetables and cooked ready-to-eat food; Except when combined as ingredients, separating types of raw animal foods from each other such as beef, fish, lamb, pork, and poultry during storage, preparation, holding and display.
  • Food stored 6" off the floor in clean, dry location & not stored in prohibited areas
  • The physical facilities shall be cleaned as often as necessary to keep them clean.
Routine Jan 10, 2008 86
No violation noted during this evaluation. Complaint Sep 4, 2008 100
  • Cooling - Cooked potentially hazardous food was not cooled in accordance with the Food Code.
  • Food thermometers provided & accessible; Appropriate thermometer for measuring thin foods provided
  • Separation, Packaging & Segregation of raw meats - Food was not protected from cross contamination according to the Food Code.
Routine Sep 4, 2008 89
  • Cooling - Cooked potentially hazardous food was not cooled in accordance with the Food Code.
  • Food thermometers provided & accessible; Appropriate thermometer for measuring thin foods provided
Reinspection Sep 11, 2008 94
No violation noted during this evaluation. Reinspection Mar 31, 2009 100
  • A handwashing facility shall be maintained so that it is accessible at all times for employee use. A handwashing facility may not be used for purposes other than handwashing.
  • Equipment food-contact surfaces and utensils shall be clean to sight and touch.
  • Separation, Packaging & Segregation of raw meats - Food was not protected from cross contamination according to the Food Code.
Routine Mar 31, 2009 89
  • Improper cooling methods used.
Routine Mar 26, 2010 99
  • Potentially hazardous foods are not kept at 140F or above in hot holding.
Routine Jan 20, 2011 95
  • Time as a Public Health Control improperly used. Includes all instances of room temperature storage.
Routine Jul 31, 2012 95

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Restaurants in neighborhood

Name

Address

Distance
Java Hut 3609 164th St SW, Lynnwood 0.00 miles
Manor Market & Deli 3609 164th St SW #A, Lynnwood 0.00 miles
Tokyo #2 Teriyaki 3609 164th St SW #C, Lynnwood 0.00 miles
Tokyo Teriyaki 3609 164th St SW #C, Lynnwood 0.00 miles
Alderwood Coffee Mill Espresso 16404 36th Ave W, Lynnwood 0.03 miles
Spruce Market / Grocery 16404 36th Ave W, Lynnwood 0.03 miles
Spruce Market 16404 36th Ave W, Lynnwood 0.03 miles
Cornell Confections Inc 3223 164th St SW Bldg 2 Ste R, Lynnwood 0.23 miles
Day-By-Day Gourmet 3223 164th St SW Bldg 2 #R, Lynnwood 0.23 miles
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