Yen Ching Restaurant, 23202 57th Ave W, Mountlake Terrace, WA 98043 - Restaurant inspection findings and violations

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Business Info

Restaurant: Yen Ching Restaurant
Address: 23202 57th Ave W, Mountlake Terrace, WA 98043
Phone: (425) 771-5531
Type: Restaurant
Total inspections: 12
Last inspection: Oct 18, 2012
Score
(the higher the better)
97
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Inspection findings

Inspection Type

Inspection Date

Inspection Score
(the higher the better)
  • Food was found in poor condition, unsafe or adulterated. Unapproved additives are being used.
  • Hot Water and Chemical - After being cleaned, equipment food-contact surfaces and utensils are not sanitized in accordance with the Food Code.
  • Nonfood-contact surfaces free of crevices & designed to be easily cleanable; Kick plates removable for cleaning
Routine Nov 20, 2007 93
  • Food was found in poor condition, unsafe or adulterated. Unapproved additives are being used.
  • Hot Water and Chemical - After being cleaned, equipment food-contact surfaces and utensils are not sanitized in accordance with the Food Code.
  • Time as a Public Health Control improperly used. Includes all instances of room temperature storage.
Routine Mar 12, 2008 93
No violation noted during this evaluation. Reinspection Apr 17, 2008 100
No violation noted during this evaluation. Complaint Apr 18, 2008 100
No violation noted during this evaluation. Routine Sep 20, 2008 100
  • Separation, Packaging & Segregation of raw meats - Food was not protected from cross contamination according to the Food Code.
  • Unpackaged food protected from environmental contamination during prep
Routine Feb 11, 2009 94
  • Hot Water and Chemical - After being cleaned, equipment food-contact surfaces and utensils are not sanitized in accordance with the Food Code.
Routine Apr 28, 2009 95
  • Food was found in poor condition, unsafe or adulterated. Unapproved additives are being used.
  • Raw shell eggs may not be pooled.
  • Separation, Packaging & Segregation of raw meats - Food was not protected from cross contamination according to the Food Code.
Routine May 11, 2010 93
  • Equipment food-contact surfaces and utensils shall be clean to sight and touch.
  • Utensils/food-contact surfaces made of safe, durable, smooth materials*
Routine Jan 13, 2011 94
  • Nonfood-contact surfaces cleaned at frequency to prevent buildup of residue
  • Nonfood-contact surfaces free of crevices & designed to be easily cleanable; Kick plates removable for cleaning
Routine Jul 14, 2011 98
  • A handwashing facility shall be maintained so that it is accessible at all times for employee use. A handwashing facility may not be used for purposes other than handwashing.
  • Cold Holding - Potentially hazardous cold food was not maintained at temperatures in accordance with the Food Code.
  • Nonfood-contact surfaces cleaned at frequency to prevent buildup of residue
Added Routine Feb 9, 2012 89
  • Food Contact Clean to Sight and Touch - Equipment food-contact surfaces and utensils was not clean to sight and touch.
  • Food-contact surfaces smooth & easily accessible for cleaning *; CIP equipment easily cleanable
  • Nonfood-contact surfaces cleaned at frequency to prevent buildup of residue
Routine Oct 18, 2012 97

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Restaurants in neighborhood

Name

Address

Distance
Double D Meats 5602 232nd SW #104, Mountlake Terrace 0.02 miles
Prime Pizza 5602 232nd St SW #101, Mountlake Terrace 0.02 miles
Albertson's #414 / blank 4301 blank, Mountlake Terrace 0.06 miles
Liu's Shell 23206 56th Ave W, Mountlake Terrace 0.07 miles
Yung's Shell 23206 56th Ave W, Mountlake Terrace 0.07 miles
Espresso Break 23208 56th Ave W, Mountlake Terrace 0.08 miles
Merrill Gardens @ Mountlake Terrace Plaza Retirement 23303 58th Ave W, Mountlake Terrace 0.09 miles
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