Baskin Robbins, 2100 Hamilton Place Blvd Suite 301, CHATTANOOGA, TN 37421 - inspection findings and violations

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Business Info

Name: BASKIN ROBBINS
Address: 2100 HAMILTON PLACE BLVD SUITE 301, CHATTANOOGA, TN 37421
Total inspections: 6
Last inspection: 10/08/2015
Score
96
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Inspection findings

Inspection date

Type

Score
  • Contamination prevented during food prep, strg, and dsply
  • Food & nonfood-contct srfces cleanalbe, proprly designd, constrctd & used
 10/08/2015Complete (Food)96
  • Critical: Food-contact surfaces:cleaned and sanitized (repeated violation)
  • Critical: Time as a public health control:procedures and records (repeated violation)
  • Critical: Consumer advisory provided for raw and undercooked food (repeated violation)
  • Critical: Food additives: approved and properly used (repeated violation)
  • Water and ice from approved source
  • Contamination prevented during food prep, strg, and dsply
 04/07/2015Complete (Food)92
  • Critical: Food-contact surfaces:cleaned and sanitized (repeated violation)
  • Critical: Time as a public health control:procedures and records (repeated violation)
  • Critical: Consumer advisory provided for raw and undercooked food (repeated violation)
  • Critical: Food additives: approved and properly used (repeated violation)
  • Water and ice from approved source
  • Contamination prevented during food prep, strg, and dsply
 10/06/2014Complete (Food)92
  • Critical: Food-contact surfaces:cleaned and sanitized (repeated violation)
  • Critical: Time as a public health control:procedures and records (repeated violation)
  • Critical: Consumer advisory provided for raw and undercooked food (repeated violation)
  • Critical: Food additives: approved and properly used (repeated violation)
  • Water and ice from approved source
  • Contamination prevented during food prep, strg, and dsply
 04/22/2014Complete (Food)92
  • Critical: Food-contact surfaces:cleaned and sanitized
  • Critical: Proper disposition of unsafe food, returned food not re-served (repeated violation)
  • Critical: Time as a public health control:procedures and records (repeated violation)
  • Critical: Consumer advisory provided for raw and undercooked food (repeated violation)
  • Pasteurized foods used (repeated violation)
  • Critical: Food additives: approved and properly used (repeated violation)
  • Water and ice from approved source
  • Contamination prevented during food prep, strg, and dsply
 10/28/2013Complete (Food)90
  • Critical: Proper disposition of unsafe food, returned food not re-served
  • Critical: Proper date marking and disposition
  • Critical: Time as a public health control:procedures and records
  • Critical: Consumer advisory provided for raw and undercooked food
  • Critical: Food additives: approved and properly used
  • Water and ice from approved source
  • Insects, animals, and rodents not present
  • Contamination prevented during food prep, strg, and dsply
 04/26/2013Complete (Food)91

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