No violation noted during this evaluation. | 11/02/2015 | Complete (Food) | 100 |
No violation noted during this evaluation. | 04/23/2015 | Complete (Food) | 100 |
- Critical: Food received at proper temperature
|
09/18/2014 | Complete (Food) | 99 |
- Critical: Food additives: approved and properly used (repeated violation)
- Critical: Handwashing sinks proplery supplied and accessible (repeated violation)
|
04/30/2014 | Follow-up (Food) | 97 |
- Critical: Food additives: approved and properly used (repeated violation)
- Critical: Compliance w/variance, specialized process, and HACCP plan (repeated violation)
- Critical: Handwashing sinks proplery supplied and accessible
|
04/10/2014 | Complete (Food) | 92 |
- Critical: Proper disposition of unsafe food, returned food not re-served
- Pasteurized foods used (repeated violation)
- Critical: Food additives: approved and properly used
|
07/29/2013 | Follow-up (Food) | 97 |
- Critical: Proper disposition of unsafe food, returned food not re-served
- Pasteurized foods used (repeated violation)
- Critical: Food additives: approved and properly used
- Critical: Compliance w/variance, specialized process, and HACCP plan
|
07/29/2013 | Complete (Food) | 92 |
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