No violation noted during this evaluation. | 02/03/2016 | Complete (Food) | 100 |
- Critical: Food separated and protected
|
02/03/2016 | Complete (Food) | 96 |
No violation noted during this evaluation. | 10/29/2015 | Complete (Food) | 100 |
No violation noted during this evaluation. | 01/28/2015 | Follow-up (Food) | 100 |
- Variance obtained for specialized processing methods
|
01/28/2015 | Complete (Food) | 95 |
- Critical: Food received at proper temperature
- Critical: Proper cooking time and temperatures
- Critical: Handwashing sinks proplery supplied and accessible
|
09/16/2014 | Complete (Food) | 95 |
- Insects, animals, and rodents not present
|
01/31/2014 | Complete (Food) | 99 |
- Critical: Food-contact surfaces:cleaned and sanitized (repeated violation)
- Critical: Consumer advisory provided for raw and undercooked food (repeated violation)
- Insects, animals, and rodents not present
|
09/19/2013 | Follow-up (Food) | 96 |
- Critical: Food-contact surfaces:cleaned and sanitized
- Critical: Consumer advisory provided for raw and undercooked food
- Pasteurized eggs used where required
- Insects, animals, and rodents not present
|
09/09/2013 | Complete (Food) | 92 |
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