- Insects, animals, and rodents not present
- Contamination prevented during food prep, strg, and dsply
- Warewashing facilites, installed, maintaned, used, test strips
|
12/01/2015 | Follow-up (Food) | 96 |
- Critical: Food separated and protected
- Insects, animals, and rodents not present
- Contamination prevented during food prep, strg, and dsply
- Warewashing facilites, installed, maintaned, used, test strips
|
11/18/2015 | Complete (Food) | 92 |
No violation noted during this evaluation. | 06/17/2015 | Complete (Food) | 98 |
- Critical: Proper date marking and disposition
- Pasteurized foods used (repeated violation)
- Critical: Handwashing sinks proplery supplied and accessible
|
07/30/2014 | Complete (Food) | 96 |
- Critical: Proper reheating procedures for hot holding (repeated violation)
- Plant food properly cooked for hot holding
|
03/24/2014 | Complete (Food) | 97 |
- Critical: Proper reheating procedures for hot holding (repeated violation)
- Critical: Time as a public health control:procedures and records
|
12/10/2013 | Complete (Food) | 97 |
- Critical: Proper cooking time and temperatures
- Critical: Proper reheating procedures for hot holding
|
06/06/2013 | Complete (Food) | 97 |
Restaurant representatives - add corrected or new information about Comfort Suites Food Service, 226 N. Thompson Ln, MURFREESBORO, TN 37129 »