Domino's Pizza #6184, 920 W. State St., BRISTOL, TN 37620 - inspection findings and violations



Business Info

Name: DOMINO'S PIZZA #6184
Address: 920 W. STATE ST., BRISTOL, TN 37620
Total inspections: 11
Last inspection: 02/23/2016
Score
95

Restaurant representatives - add corrected or new information about Domino's Pizza #6184, 920 W. State St., BRISTOL, TN 37620 »


Inspection findings

Inspection date

Type

Score

  • Utensils, equip and linens
  • Food & nonfood-contct srfces cleanalbe, proprly designd, constrctd & used
02/23/2016Complete (Food)95
  • Utensils, equip and linens
09/15/2015Follow-up (Food)98
  • Utensils, equip and linens
  • Critical: Handwashing sinks proplery supplied and accessible
09/15/2015Complete (Food)96
  • Critical: Food received at proper temperature
  • Critical: Food-contact surfaces:cleaned and sanitized
02/03/2015Complete (Food)97
  • Critical: Proper date marking and disposition
  • Pasteurized foods used (repeated violation)
  • Plant food properly cooked for hot holding
  • Approved thawing methods used
07/30/2014Follow-up (Food)94
  • Critical: Proper date marking and disposition
  • Pasteurized foods used (repeated violation)
  • Plant food properly cooked for hot holding
  • Approved thawing methods used
  • In-use utensils
07/30/2014Complete (Food)89
  • Critical: Food additives: approved and properly used (repeated violation)
  • Plant food properly cooked for hot holding
  • Approved thawing methods used
  • Food & nonfood-contct srfces cleanalbe, proprly designd, constrctd & used
03/05/2014Follow-up (Food)95
  • Critical: Food additives: approved and properly used (repeated violation)
  • Plant food properly cooked for hot holding
  • Approved thawing methods used
  • In-use utensils
03/05/2014Complete (Food)90
  • Critical: Food additives: approved and properly used
  • Plant food properly cooked for hot holding
  • Approved thawing methods used
11/05/2013Complete (Food)95
  • Critical: Food additives: approved and properly used
  • Plant food properly cooked for hot holding
  • Approved thawing methods used
11/05/2013Complete (Food)95
No violation noted during this evaluation.06/03/2013Complete (Food)100

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