- Contamination prevented during food prep, strg, and dsply
|
02/02/2016 | Complete (Food) | 99 |
- Utensils, equip and linens
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09/10/2015 | Complete (Food) | 99 |
No violation noted during this evaluation. | 01/15/2015 | Complete (Food) | 100 |
- Critical: Time as a public health control:procedures and records (repeated violation)
|
10/14/2014 | Complete (Food) | 98 |
- Critical: Time as a public health control:procedures and records (repeated violation)
|
10/14/2014 | Complete (Food) | 98 |
- Critical: Time as a public health control:procedures and records (repeated violation)
|
01/16/2014 | Follow-up (Food) | 98 |
- Critical: Req recrds avail:shell stock tags, parasite dest.
- Critical: Time as a public health control:procedures and records (repeated violation)
|
01/16/2014 | Complete (Food) | 93 |
- Plant food properly cooked for hot holding
- Critical: Handwashing sinks proplery supplied and accessible
|
09/12/2013 | Complete (Food) | 96 |
- Critical: Time as a public health control:procedures and records
- Contamination prevented during food prep, strg, and dsply
- Critical: Handwashing sinks proplery supplied and accessible
|
09/12/2013 | Complete (Food) | 95 |
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