No violation noted during this evaluation. | 12/11/2015 | Follow-up (Food) | 99 |
- Critical: Proper date marking and disposition
- Critical: Proper date marking and disposition
- Critical: Proper date marking and disposition
- Critical: Proper date marking and disposition
- Plant food properly cooked for hot holding
- Plant food properly cooked for hot holding
- Plant food properly cooked for hot holding
- Plant food properly cooked for hot holding
- Critical: Handwashing sinks proplery supplied and accessible (repeated violation)
- Critical: Handwashing sinks proplery supplied and accessible (repeated violation)
- Critical: Handwashing sinks proplery supplied and accessible (repeated violation)
- Critical: Handwashing sinks proplery supplied and accessible (repeated violation)
|
05/28/2015 | Complete (Food) | 95 |
- Critical: Food additives: approved and properly used
- Insects, animals, and rodents not present
- Critical: Handwashing sinks proplery supplied and accessible
|
11/14/2014 | Complete (Food) | 96 |
- Critical: Food additives: approved and properly used
- Insects, animals, and rodents not present
- Critical: Handwashing sinks proplery supplied and accessible
|
11/14/2014 | Complete (Food) | 94 |
- Critical: Req recrds avail:shell stock tags, parasite dest.
- Critical: Proper date marking and disposition (repeated violation)
- Critical: Compliance w/variance, specialized process, and HACCP plan
- Proper cooling methds used
- In-use utensils
|
02/28/2014 | Complete (Food) | 80 |
- Critical: Proper date marking and disposition (repeated violation)
- Critical: Handwashing sinks proplery supplied and accessible (repeated violation)
|
11/06/2013 | Complete (Food) | |
- Critical: Proper date marking and disposition
- Critical: Handwashing sinks proplery supplied and accessible
|
04/18/2013 | Complete (Food) | 97 |
No violation noted during this evaluation. | 04/17/2013 | Complete (Food) | 100 |
Restaurant representatives - add corrected or new information about Mcdonald's, 2001 Hwy 47 N., WHITE BLUFF, TN 37187 »