- Contamination prevented during food prep, strg, and dsply
- In-use utensils
|
09/25/2015 | Follow-up (Food) | 98 |
- Critical: Proper cooking time and temperatures
- Contamination prevented during food prep, strg, and dsply
- In-use utensils
|
09/25/2015 | Complete (Food) | 93 |
- Critical: Food-contact surfaces:cleaned and sanitized
- Critical: Compliance w/variance, specialized process, and HACCP plan
|
02/20/2015 | Complete (Food) | 93 |
- Pasteurized foods used (repeated violation)
|
08/21/2014 | Follow-up (Food) | 99 |
- Pasteurized foods used (repeated violation)
- Critical: Proper use of restriction and exclusion
|
08/21/2014 | Complete (Food) | 94 |
- Critical: Time as a public health control:procedures and records
- Pasteurized foods used (repeated violation)
- Critical: Handwashing sinks proplery supplied and accessible (repeated violation)
|
02/20/2014 | Complete (Food) | 95 |
- Critical: Proper date marking and disposition
- Pasteurized foods used (repeated violation)
- Critical: Handwashing sinks proplery supplied and accessible
|
08/14/2013 | Complete (Food) | 96 |
Restaurant representatives - add corrected or new information about Mcdonalds, 220 Dexter Wood Memorial Blvd., WAYNESBORO, TN 38485 »